Sweet cherry — fruit card: the first sweetness of summer
Sweet cherries are among the first fruits of summer: sweet, juicy and glossy. Their thin skin is not peeled, and the stones must not be swallowed. This card explains how to eat cherries safely during treatment.

01Short answer
02Simple explanation
Cherries have thin skin.
Discard split ones.
Remove the stone.
Compote is a safe choice.
03Scientific explanation
Anthocyanins: polyphenols that give cherries their deep red colour; no treatment effect in leukemia has been shown.
WHO: at least 400 g of fruit and vegetables a day is recommended; during treatment the amount may vary with appetite and your doctor’s advice.
FDA: wash produce under running water before cutting or peeling, because a knife can carry germs from the skin into the flesh.
04What happens in the body?
Washing
Rinse cherries in a colander under running water and remove stems after washing.

Compote
Summer compote is boiled, so it is safer during neutropenia.

Washing and peeling
Wash your hands, rub the fruit under running water, dry it with a clean towel, then peel or cut it. Soap or bleach solutions are not needed.
Cut fruit
Keep cut fruit in the fridge and eat it within 1 day; do not leave it at room temperature for more than 2 hours.
05Fruit: four steps
Whole fruit, swap bruised, wash and peel, eat cut fruit soon.







06Key points at a glance
| Topic | In brief |
|---|---|
Washing | Rinse cherries in a colander under running water and remove stems after washing. |
Compote | Summer compote is boiled, so it is safer during neutropenia. |
Washing and peeling | Wash your hands, rub the fruit under running water, dry it with a clean towel, then peel or cut it. Soap or bleach solutions are not needed. |
Cut fruit | Keep cut fruit in the fridge and eat it within 1 day; do not leave it at room temperature for more than 2 hours. |
07Key terms
- Anthocyanins
- Red-purple pigments.
- Stone
- The hard seed of the fruit.
- Neutropenia
- Low neutrophils, raising infection risk.
- Potassium
- A mineral for the heart and muscles.
- Fibre
- The part of plants that helps the gut work.
08Key points
- Wash cherries carefully.
- Do not swallow stones.
- Compote is safe.
- Wash under running water.
- Eat cut fruit soon.
09Frequently asked questions
Do cherries cause diarrhoea?
Large amounts can loosen the gut; eat a few.
Are sour cherries the same?
Yes, the same rules; they are more acidic and may sting mouth sores.
Does this fruit treat leukemia?
No. It is a pleasant part of eating, not a treatment.
10Questions for your doctor
Take these questions to your appointment. The ones you save are collected on the “My questions” page and stay on this device only.
Do cherries cause diarrhoea?
Are sour cherries the same?
Does this fruit treat leukemia?
12Sources
- Leukemia & Lymphoma Society. Diet Guidelines for Immunosuppressed Patients
- U.S. FDA. Selecting and Serving Produce Safely
- NHS. 5 A Day: what counts?
- National Cancer Institute. Eating Hints: Before, During, and After Cancer Treatment
- USDA. FoodData Central
- National Center for Complementary and Integrative Health (NCCIH). Ginger
- Supportive Care in Cancer, 2023. 2023 updated MASCC/ESMO consensus recommendations: prevention of nausea and vomiting following high-emetic-risk antineoplastic agents
- Cancer, 2020. MASCC/ISOO clinical practice guidelines for the management of mucositis secondary to cancer therapy
- Cancer.Net (ASCO). Dehydration
- American Cancer Society. Diarrhea
Washing
Compote
Cut fruit