Apple — fruit card: from Guba orchards to the table
Guba apples are Azerbaijan’s pride. The apple is one of the most available, long-keeping and stomach-friendly fruits. This card explains how to choose and eat apples during treatment.

01Short answer
02Simple explanation
Apple: pectin and water.
Peel during neutropenia.
Baked apple is a gentle choice.
Juice: pasteurised.
03Scientific explanation
Pectin: a soluble fibre; baked apple and purée are thought to help firm loose stools a little.
WHO: at least 400 g of fruit and vegetables a day is recommended; during treatment the amount may vary with appetite and your doctor’s advice.
FDA: wash produce under running water before cutting or peeling, because a knife can carry germs from the skin into the flesh.
04What happens in the body?
How to eat it
Peeled slices, baked apple, compote or purée. With mouth sores, soft baked apple is comfortable.

Apple juice
Not loose fresh-pressed market juice; choose sealed pasteurised juice.

Washing and peeling
Wash your hands, rub the fruit under running water, dry it with a clean towel, then peel or cut it. Soap or bleach solutions are not needed.
Cut fruit
Keep cut fruit in the fridge and eat it within 1 day; do not leave it at room temperature for more than 2 hours.
05Fruit: four steps
Whole fruit, swap bruised, wash and peel, eat cut fruit soon.







06Key points at a glance
| Topic | In brief |
|---|---|
How to eat it | Peeled slices, baked apple, compote or purée. With mouth sores, soft baked apple is comfortable. |
Apple juice | Not loose fresh-pressed market juice; choose sealed pasteurised juice. |
Washing and peeling | Wash your hands, rub the fruit under running water, dry it with a clean towel, then peel or cut it. Soap or bleach solutions are not needed. |
Cut fruit | Keep cut fruit in the fridge and eat it within 1 day; do not leave it at room temperature for more than 2 hours. |
07Key terms
- Pectin
- The soluble fibre in apples.
- Pasteurisation
- Heat treatment that kills germs.
- Neutropenia
- Low neutrophils, raising infection risk.
- Potassium
- A mineral for the heart and muscles.
- Fibre
- The part of plants that helps the gut work.
08Key points
- Apples are gentle.
- Peel during neutropenia.
- Baked apple is soft.
- Wash under running water.
- Eat cut fruit soon.
09Frequently asked questions
Can I eat the skin?
Without neutropenia, yes, well washed; the skin is rich in fibre.
Is apple fine with diarrhoea?
Peeled baked apple and purée usually suit.
Does this fruit treat leukemia?
No. It is a pleasant part of eating, not a treatment.
10Questions for your doctor
Take these questions to your appointment. The ones you save are collected on the “My questions” page and stay on this device only.
Can I eat the skin?
Is apple fine with diarrhoea?
Does this fruit treat leukemia?
12Sources
- Leukemia & Lymphoma Society. Diet Guidelines for Immunosuppressed Patients
- U.S. FDA. Selecting and Serving Produce Safely
- NHS. 5 A Day: what counts?
- National Cancer Institute. Eating Hints: Before, During, and After Cancer Treatment
- USDA. FoodData Central
- National Cancer Institute. Physical Activity and Cancer
- Memorial Sloan Kettering Cancer Center. About Herbs, Botanicals & Other Products
- Journal of the National Cancer Institute, 2018. Johnson SB et al. Use of Alternative Medicine for Cancer and Its Impact on Survival
- JAMA Oncology, 2018. Johnson SB et al. Complementary Medicine, Refusal of Conventional Cancer Therapy, and Survival Among Patients With Curable Cancers
- NHS. How to wash your hands
How to eat it
Apple juice
Washing and peeling
Cut fruit