Sammarinese cuisine

Torta Tre Monti (Three Towers wafer cake)

Named after the three towers: thin wafers layered with hazelnut and chocolate cream, coated in chocolate.

Well-cooked hot dish

Torta Tre Monti (Three Towers wafer cake) — Sammarinese cuisine. Photograph of the dish.

Ingredients

Wafer layers are stacked with cream and coated in melted chocolate.

Nuts should be fresh, packaged and mould-free; do not use old nuts or nuts with damaged shells.
Use only pasteurised milk, yoghurt, cream and cheese.

Choose a sealed commercial cake. Avoid with nut allergy. Sweet — small amounts.

Your diet during treatment is agreed with your doctor. Sample 7-day menu for the treatment period →

Keep desserts containing milk or eggs in the fridge and eat within 1–2 days.

Eaten cold; warm desserts should be reheated thoroughly, once.

Low appetite. Gives a lot of energy and protein in a small portion — can help when appetite is low.
Weight loss. Energy-dense and easy to enrich (oil, cheese, yoghurt) — can help with weight loss.

These are general observations: what suits you can change from day to day.

Phase notes are general. During low counts, follow only your care team’s food rules.

Diabetes, Obesity. A sweet dish. With diabetes or weight concerns, discuss portion size with your team.
Heart disease, Obesity, Liver disease, Stomach and gut. Can be fatty. With heart, liver or digestive disease, or excess weight, discuss fat content and portions with your team.
Autoimmune disease, Stomach and gut. Contains wheat (gluten). With coeliac disease and some autoimmune conditions, discuss it with your team.

Nutrition figures from a reliable source have not been added for this dish yet.

Medical disclaimerThis information is for educational purposes only and does not replace medical advice.